Our line of Gourmet Seasonings & Rubs started by accident several years ago. On a rainy, cold, overcast winter day, we were at our Hunting Camp, called THE BUZZARD ROOST, located deep in the swamps of Florida.
I' ve always enjoyed cooking so we decided to prepare some wild hog in the slow cooker for dinner that evening. But, what are we going to use as a seasonings and rub?
We mixed together whatever seasonings and dried hebs we had on hand for a rub and applied it onto the pork roast.
After a few hours of cooking that wild hog was smelling really good and when we tasted it, we knew we had created a great seasonings & rub. This was our first Gourmet Seasonings & Rub and we called it, BUZZARD DUST!!
Experimenting with different herbs, spices, & quantities it took two years to develop our variety of Gourmet Seasonings & Rubs we offer today.
